Biochicco

Biochicco is the result of research aimed at meeting the new expectations of consumers in a world that is changing around new values: consuming sustainably and responsibly. A dense cream, a beautiful body, and a hint of bitterness on the finish - a great authentic pleasure of espresso.

This is why Moka JEnne has demonstrated an extraordinary sensitivity and insight by bringing to life a project that would lead the company to actively contribute to environmental protection: the choice has led to dedicating a portion of production to certified organic coffees, a commitment to promoting biodiversity while respecting the coffee's regions of origin.

The inclusion of beans from the Ethiopian region of Sidamo, grown at high altitude and renowned for its rich tradition, adds depth with notes of flowers, spices, dried fruits, honey, cocoa, and citrus, reflecting the esteemed coffee heritage of the region.

From this experience, Biochicco was born. The result is a selection of blends characterised by the uniqueness of aromas and flavours, the fruit of an exclusively natural production process.

Ingredients: 100% Roasted coffee made in Italy. 90% Arabica 10% Robusta 

A coffee with a medium roast, a very strong aroma, and pronounced acidity